HERE'S THE CORN HEADING INTO THE CAST IRON SKILLET!
HERE IT IS AFTER COOKING IN A LITTLE BUTTER, SALT & PEPPER!
NOW, IT'S READY......
I
BROILED SOME SALMON TOO! SALT, PEPPER, SMALL PAT OR 2 OF BUTTER, DILL
OR ROSEMARY (WHICHEVER U HAVE ON HAND) AND BROIL12-14 MINS. YUM!
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