Saturday, April 13, 2013

BUTTERNUT SQUASH ROASTED WITH AVOCADO OIL & A TOUCH OF BROWN SUGAR



AVOCADO OIL 
BUTTERNUT SQUASH
1 TABLESPOON BROWN SUGAR
SALT/PEPPER

LAY SQUASH ON A NONSTICK PAN AND DRIZZLE WITH OLIVE OIL. SPRINKLE ON SALT, PEPPER AND SUGAR AND TOSS GENTLY. ROAST AT 400 20-30 MINS UNTIL BROWNING! YUM!

No comments:

Post a Comment